Our Trilogy consists of a bag of coffee from each of our line varieties
 
Café de Santa María, Huila with notes of mandarin, cashew and  white chocolate.
 
Variety: Castillo, Colombia and Caturra
Process: Washing
Coffee farmer: Regional de Santa Maria, Huila
 
Café de Acevedo, Huila with notes of tamarind, caramel and strawberry. 
 
Variety: Pink Bourbon
Process: Washing
Coffee farmer: Edilberto Vergara
 
Coffee de Santa Bárbara, Antioquia with notes of cinnamon, raspberry and cocoa. 
 
Variety: Castillo
Process: Semi Wash
Coffee farmer: Felipe Trujillo